GEFU Flotte Lotte food mill passe-vite
A passe vite, pass sieve or stirring sieve is a bowl of which the base is attached to a sieve. With this sieve you can easily puree or grind food into a puree or mash for a delicious sauce, soup or jam. Put the ingredients in the bowl. Turn the handle and the ingredients will be pushed through the sieve. An additional advantage is that, compared to a mixer or blender, you don’t need any electricity.