Knivesandtools Traditional Paring Knife, carbon steel, beech wood, peeling knife
Knivesandtools Traditional Paring Knife, carbon steel, beech wood, peeling knife
Fast delivery from our own stock
Full description
The Knivesandtools Traditional Paring Knife, carbon steel, beechwood, paring knife is a classic for the kitchen. Small, agile and razor-sharp: just what you need for peeling and slicing potatoes, apples or other fruit and vegetables. **Note:**The blade of this paring knife is made of carbon steel. This is razor-sharp, but prone to rust. Always clean and dry the knife immediately after use.
Specifications
7.3 cm
17 cm
20 g
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Specifications
General information
Dimensions & weight
1.4 cm
7.3 cm
1 mm
Handle length
10 cm
17 cm
20 g
Material
Material handle
beech wood, wood
Type of steel
carbon steel
Features & functions
Blade characteristics
smooth
Finish blade
satin
Dishwasher safe
No
Right or left-handed
symmetrical
Type
vegetable knife, peeling knife, utility knife
Blade shape
drop point
plain edge
flat, Secondary V-edge
Type of handle
Western grip
Scope of delivery
Delivered as a set
No
1
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Knivesandtools Traditional Paring Knife, carbon steel, beech wood, peeling knife
Fast delivery from our own stock