Tojiro Shirogami F-930 yanagiba sashimi knife, 21 cm
Tojiro Shirogami F-930 yanagiba sashimi knife, 21 cm
Fast delivery from our own stock
Full description
The Tojiro Shirogami F-930 yanagiba sashimi knife, 21 cm is a single-edged kitchen knife to cut slices of meat, fish or vegetables. The 21-cm long blade allows you to make one long cutting movement per slice. This enables you to cut extremely thin slices of meat, fish or vegetables. Ideal for sushi or sashimi! This knife is sharpened on one side while the other side is hollowed out. This ensures that meat or fish does not stick and falls off the blade easily while you are cutting.
Specifications
21.5 cm
33.8 cm
110 g
Asian sharpening angle, sharpened one-sided
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Reviews
Saturday, May 18, 2024
Specifications
General information
Dimensions & weight
2.9 cm
21.5 cm
2.8 mm
Handle length
12.4 cm
33.8 cm
110 g
Material
Material handle
wood, magnolia wood, Resin
Type of steel
carbon steel, Shirogami (White Paper carbon steel)
62 HRC
Features & functions
Blade characteristics
smooth
Finish blade
satin, matted
Dishwasher safe
No
Right or left-handed
right-handed
Type
sashimi, yanagiba
plain edge
Asian sharpening angle, sharpened one-sided
Type of handle
Oriental handle
Scope of delivery
Delivered as a set
No
1
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Tojiro Shirogami F-930 yanagiba sashimi knife, 21 cm
Fast delivery from our own stock