Name: Sakai Takayuki 33-Layer Damascus kengata 16 cm mahogany, 07399
Brand: Sakai Takayuki
SKU: TA07399
Price: 134.49 EUR
Availability: InStock
Rating: 10 (1 reviews)

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Blade length: 16 cm
Blade height: 4.4 cm
Weight: 170 grams

This **Sakai Takayuki kengata knife 16 cm** from the 33-layer Damascus collection has a kengata blade. This stands for 'sword-like' and refers to the suddenly sharply sloping end of the blade. Other than that the knife can be regarded as a member of the santoku family. With the narrow tip you can finely cut meat, fish and vegetables.

 ## Hammered damascus steel blade

 The full-tang blade is truly a sight for sore eyes because of the damast coating. In addition, the top is hammered - tsuchime in Japanese - which gives the knife an additional dimension. But that is not all, it is also very functional: nothing will stick to the blade. The core is comprised of rock-solid VG-10. This type of steel retains its sharpness well and is also easy to sharpen if need be.

 ## Handle made from mahogany

 In addition to the stunning blade, the red-brown handle definitely stands out. It is made from Spanish mahogany and gives the knife a warm look and feel. The handle is attached to the full-length blade with two rivets. The protrusion on the bottom side of the handle is also of added value from an ergonomic point of view. You can rest your little finger on it.



Sakai Takayuki 33-Layer Damascus kengata 16 cm mahogany, 07399

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series

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kitchen_steel

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knife_edge_type

sharpening_type

sharpening_angle

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kitchen_knife_type

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Gr8 knife for every task in the kitchen, gr8 look, super sharp. Delivery was faster than expected, will buy again from knivesandtools

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Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

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origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

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The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

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This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Sakai Takayuki 33-Layer Damascus kengata 16 cm mahogany, 07399

Sakai Takayuki 33-Layer Damascus kengata 16 cm mahogany, 07399

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Sakai Takayuki 33-Layer Damascus kengata 16 cm mahogany, 07399

Sakai Takayuki 33-Layer Damascus kengata 16 cm mahogany, 07399

Sakai Takayuki 33-Layer Damascus kengata 16 cm mahogany, 07399

Full description

Specifications

Also popular

Reviews

Specifications

General information

Dimensions & weight

Material

Features & functions

Scope of delivery

Recommended combi-deals

Sakai Takayuki 33-Layer Damascus kengata 16 cm mahogany, 07399

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