Sakai Takayuki Tokujo 03113 edo-saki eel knife, 15 cm
Sakai Takayuki Tokujo 03113 edo-saki eel knife, 15 cm
Fast delivery from our own stock
Full description
The Sakai Takayuki Tokujo 03113 edo-saki is a special Japanese knife to cut unagi. The eel that is used for the kabayaki. The skin of an eel is very tough. This edo-saki is enhanced with a pointed tip to pierce through the skin. The slanted edge ensures that you can easily open the eel with a single movement. The straight edge enables you to cut nice, straight slices of eel.
Specifications
3.6 cm
16 cm
26 cm
120 g
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Specifications
General information
Dimensions & weight
3.6 cm
16 cm
4 mm
Handle length
9.5 cm
26 cm
120 g
Material
Material handle
buffalo horn, wood, magnolia wood
Type of steel
Shirogami (White Paper carbon steel)
Features & functions
Blade characteristics
smooth
Finish blade
satin
Dishwasher safe
No
Right or left-handed
right-handed
Type
fillet knife
plain edge
hollow, sharpened one-sided
Type of handle
Oriental handle
Scope of delivery
1
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Sakai Takayuki Tokujo 03113 edo-saki eel knife, 15 cm
Fast delivery from our own stock