Kai Seki Magoroku Kinju deba 16.5cm, AK-1102
Kai Seki Magoroku Kinju deba 16.5cm, AK-1102
Fast delivery from our own stock
Full description
This Deba knife is part of the beautiful Kai Seki Magoroku Kinju collection. The Japanese knife is specially designed for precisely cutting vegetables and fish. It is a fairly large and heavy knife with its wide blade and 16.5 centimetre blade length, but it is still designed in the traditional way. This knife looks magnificent in any kitchen, and is also a joy to work with while cooking. The Deba knife is traditionally used as an axe, since it is a heavy but stable knife. The front part of the blade is best used for filleting, the back part for chopping bones and tendons.
Specifications
5.3 cm
17.5 cm
30.5 cm
285 g
Asian sharpening angle
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Specifications
General information
Dimensions & weight
5.3 cm
17.5 cm
7.1 mm
Handle length
13 cm
30.5 cm
285 g
Material
Material handle
pakka wood
Type of steel
Daido 1K6
58 HRC
Features & functions
Blade characteristics
smooth
Finish blade
satin
Dishwasher safe
No
Right or left-handed
right-handed
Type
deba
plain edge
11º
Asian sharpening angle
Type of handle
Oriental handle
22 degrees
Scope of delivery
Delivered as a set
No
1
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Kai Seki Magoroku Kinju deba 16.5cm, AK-1102
Fast delivery from our own stock